XILLI
XILLI Salsa Macha
Slow-fried chipotles and toasted peanuts in a smoky chile oil
chipotle morita
XILLI
XILLI Veracruz Salsa Macha
A regional salsa macha from XILLI built on a Veracruz dried-chile blend of chipotle meco and chipotle morita, with roasted coffee, vanilla, allspice, piloncillo and banana vinegar. The maker lists its tasting notes as fragrant, smoky and fruity and suggests it with roasted root vegetables or a cheese plate.
Spec sheet
- Maker
- XILLI
- Style
- Chipotle meco and coffee in chile oil; part of XILLI's Regional Series
- Chiles
- chipotle meco, chipotle morita
- Flavor
- fragrant, smoky, fruity
- Heat
- Properly Hot, 8 of 10 (maker's scale) (xillinyc.com)
Ingredients
As listed by the source, in order.
- Veracruz dried chile blend (dried jalapeños chipotle meco, chipotle morita)
- roasted coffee
- vanilla essence
- allspice
- regional piloncillo
- banana vinegar
- sea salt
Put it on
- regional dishes
- roasted root vegetables or tubers
- cheese plate
Read next
Sources
- XILLI: Veracruz Salsa Macha (xillinyc.com)
Facts checked October 9, 2026. Spot something wrong? Tell us.